-40℃ 15 Trays Reach-In Blast Freezer
Highlights
• 15 GN1/1 trays capacity for high production
• Powerful 3HP compressor system
• Fast blast chilling and freezing performance
• Durable SUS304 stainless steel cabinet
• Automatic hot gas defrost system
The BL-E15 Reach-In Blast Freezer is a high-capacity blast chilling solution for commercial food production. Designed for intensive kitchen operations, the unit supports 15 GN1/1 trays and delivers powerful freezing performance.
Its heavy-duty refrigeration system ensures reliable performance in large commercial kitchens.
Highlights
• 15 GN1/1 trays capacity for high production
• Powerful 3HP compressor system
• Fast blast chilling and freezing performance
• Durable SUS304 stainless steel cabinet
• Automatic hot gas defrost system
Technical Specifications
| Model | BL-E15 |
|---|---|
| Tray Capacity | 15 trays GN1/1 |
| Volume | 370 L |
| Minimum Temperature | -40°C |
| Blast Chilling | +90°C to +3°C in 90 min (55 kg) |
| Blast Freezing | +90°C to -18°C in 240 min (38 kg) |
| Power | 2700 W |
| Cooling Type | Air Cooling |
| Refrigerant | R404A |
| External Dimensions | 800 × 870 × 1970 mm |
| Net Weight | 230 kg |
Applications
• Central kitchens
• Food factories
• Catering production centers
• Large bakery facilities
• Ice cream production
