368L Deep Cold Storage Blast Chiller Freezer (-80°C)

The Realmann 368L Blast Chiller Freezer is a high-performance ultra-low temperature storage solution designed for commercial kitchens and food processing environments. Built with premium stainless steel construction, the unit ensures excellent durability, hygiene, and easy cleaning, making it ideal for restaurants, bakeries, and professional foodservice facilities.

Equipped with advanced two-stage refrigeration technology, the freezer delivers powerful and stable cooling performance capable of reaching temperatures as low as -80°C. The system utilizes high-efficiency compressors from Tecumseh and Embraco, combined with a mixed refrigerant system and hidden built-in evaporator, ensuring uniform cooling while reducing frost accumulation.

The digital temperature display and control system provides precise monitoring and temperature adjustment. Designed with R290 eco-friendly refrigerant, the freezer offers energy-efficient performance while minimizing environmental impact.

With a large 368L storage capacity, this blast chiller freezer is widely used for storing seafood, desserts, bakery products, ice cream, and deep-sea salmon, ensuring optimal freshness and long-term preservation.

Highlights

• Ultra-Low Temperature -80°C Storage

• Eco-Friendly R290 Refrigerant

• Two-Stage Refrigeration Technology

• Durable Stainless Steel Construction

• Automatic Defrost System

• Self-Closing Doors

• Removable Table Top with Splashback

• Ventilated Cooling for Uniform Temperature

Specifications

Application 

The Realmann 368L Blast Chiller Freezer is designed for professional food storage in various industries:

Restaurants & Commercial Kitchens
Perfect for preserving premium ingredients and frozen food materials.

Bakeries & Dessert Production
Maintains stable ultra-low temperatures for pastries, cakes, and desserts.

Ice Cream Manufacturing
Ensures rapid freezing and long-term storage for frozen products.

Seafood Processing & Storage
Ideal for preserving deep-sea fish such as salmon and other seafood.

Food Processing Facilities
Used for blast freezing and ultra-low temperature storage of processed foods.

FAQ

1. What is the lowest temperature this blast freezer can reach?

The freezer can reach temperatures as low as -80°C, suitable for ultra-low temperature food preservation.

2. What refrigerant does the freezer use?

The unit uses R290 refrigerant, which is energy-efficient and environmentally friendly.

3. What type of compressor is used?

It uses high-quality compressors from Tecumseh and Embraco, ensuring reliable and stable cooling performance.

4. Is the freezer suitable for commercial kitchens?

Yes. Its stainless steel construction and large storage capacity make it ideal for restaurants, bakeries, seafood storage, and food processing facilities.

5. Does the unit have an automatic defrost function?

Yes. The automatic defrost system helps reduce frost buildup and maintains efficient cooling performance.