30 Trays Banquet Trolley Refrigeration Cabinet
Highlights
- Trolley-Compatible Storage Design – Allows direct trolley transfer from blast chiller to storage cabinet.
- 30 Tray Capacity – Designed for 600×400mm trays with one trolley configuration.
- Wide Temperature Range (+3°C to −22°C) – Supports chilled and frozen food storage.
- Air Cooling Refrigeration System – Provides stable and even cooling performance.
- Commercial Kitchen Efficiency – Reduces food transfer time and labor costs.
The BL-HF30T1 Banquet Trolley Refrigeration Cabinet is designed for efficient food storage in professional kitchens, catering services, and banquet operations. After food is rapidly chilled using a trolley blast chiller, the trolley can be directly transferred into this refrigeration cabinet without manual unloading.
With a 30-tray capacity and compact footprint, this model is ideal for medium-scale food preparation environments that require efficient workflow and consistent cold storage. The air-cooling refrigeration system ensures uniform temperature distribution to maintain food freshness and safety.
Features
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Trolley-Compatible Storage Design – Allows direct trolley transfer from blast chiller to storage cabinet.
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30 Tray Capacity – Designed for 600×400mm trays with one trolley configuration.
-
Wide Temperature Range (+3°C to −22°C) – Supports chilled and frozen food storage.
-
Air Cooling Refrigeration System – Provides stable and even cooling performance.
-
Commercial Kitchen Efficiency – Reduces food transfer time and labor costs.
Product Specifications
| Model | BL-HF30T1 |
|---|---|
| Product Name | Banquet Trolley Refrigeration Cabinet |
| Dimensions | 925 × 1100 × 2080 mm |
| Voltage | AC220V 2N~ 50Hz |
| Power | 700 W |
| Capacity | 30 trays (600×400 mm) / 1 trolley |
| Temperature Range | +3°C to −22°C |
| Cooling Type | Air Cooling |
| Refrigerant | R404a / R290 |
| Net Weight | 120 kg |
| Trolley Size | 1675 × 850 × 1360 mm |
Applications
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Hotel banquet kitchens
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Catering service centers
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Restaurant central kitchens
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Institutional kitchens
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Food preparation facilities
FAQ
1. Can the cabinet store both chilled and frozen foods?
Yes. The adjustable temperature range from +3°C to −22°C supports both refrigeration and freezing storage.
2. Is it compatible with standard gastronorm trays?
It is designed primarily for 600×400mm trays, which are common in bakery and catering operations.
3. Does it require manual tray loading?
No. The cabinet is designed for trolley roll-in operation, eliminating manual transfer.
4. What refrigerants are supported?
The system supports R404a or eco-friendly R290 refrigerant options.
5. What industries typically use this cabinet?
Hotels, catering companies, and large kitchens frequently use trolley refrigeration cabinets.








