Remote Combination Island Freezer with Single Air Outlet
Features
- Single Air Outlet Cooling
- Remote Refrigeration System
- Flexible Sliding Glass Doors
- -18°C to -22°C Operation
- 650–1420L Display Capacity
The SV Series Remote Combination Island Freezer with Single Air Outlet is developed for supermarkets, hypermarkets and frozen-food retail projects that require reliable low-temperature performance, flexible customer access and a clean horizontal merchandising layout.
Unlike the previous dual-air-outlet island freezer series, the SV range uses a single air outlet refrigeration structure. Combined with an optimized evaporator coil and efficient air curtain design, it delivers refrigerated airflow across the cabinet while maintaining a straightforward system architecture.
The freezer operates from -18°C to -22°C and uses R404A refrigerant, EBM fans and CAREL electronic controls. Effective capacities range from 650L to 1420L, providing options for medium and large frozen-food departments.
Different glass door opening structures can be selected according to store layout, including upper/lower sliding or pull configurations and horizontal left-right sliding doors. This allows the freezer to adapt to various aisle widths and customer access patterns.
Features
Single Air Outlet Refrigeration Design
The SV series uses a single air outlet configuration to deliver refrigerated air across the display area.
This design provides a simpler airflow structure while supporting stable frozen-food storage for commercial supermarket applications.
Energy-Efficient Evaporator Coil
A specially designed evaporator coil improves heat exchange and supports efficient refrigeration performance.
The optimized coil configuration is intended to reduce unnecessary refrigeration loss during continuous commercial operation.
High-Efficiency Air Curtain
The engineered air curtain helps direct cold air through the freezer and supports faster temperature pull-down.
This is particularly useful in wide horizontal cabinets where consistent airflow is important.
Remote Refrigeration System
The cabinet connects to external refrigeration equipment rather than containing a complete condensing unit within the display case.
This architecture is suitable for:
- Central supermarket refrigeration
- Multi-freezer projects
- Hypermarket installations
- Large frozen-food departments
Multiple Glass Door Options
Glass door configurations can be selected according to retail requirements.
Available concepts include:
- Upper/lower sliding glass doors
- Upper/lower pull-type glass doors
- Left-right horizontal sliding glass doors
This flexibility helps retailers optimize customer access and aisle space.
-18°C to -22°C Freezer Temperature
The freezer operates between -18°C and -22°C, supporting commercial frozen-food merchandising.
EBM Fan System
EBM fans provide forced-air circulation for stable and efficient freezer operation.
CAREL Temperature Controller
CAREL controls provide convenient temperature management and monitoring in commercial applications.
LED Lighting
Integrated LED lighting improves product visibility and helps create a brighter frozen-food display.
Wide Product Display Area
Depending on the selected model, the freezer provides between 2.01 m² and 4.06 m² of display area.
This makes the range suitable for multiple product categories and retail formats.
Technical Specifications
| Specification | SV-1910 | SV-2510 | SV-3810 |
|---|---|---|---|
| Product Type | Remote Single-Air-Outlet Island Freezer | Remote Single-Air-Outlet Island Freezer | Remote Single-Air-Outlet Island Freezer |
| Product Dimensions (W × D × H) | 1875 × 960 × 850 mm | 2500 × 960 × 850 mm | 3750 × 960 × 850 mm |
| Packing Dimensions (W × D × H) | 2170 × 1100 × 1050 mm | 2800 × 1100 × 1050 mm | 3950 × 1100 × 1050 mm |
| Display Area | 2.01 m² | 2.71 m² | 4.06 m² |
| Effective Capacity | 650 L | 820 L | 1420 L |
| Cooling System | Fan Cooling | Fan Cooling | Fan Cooling |
| Temperature Range | -18°C to -22°C | -18°C to -22°C | -18°C to -22°C |
| Refrigerant | R404A | R404A | R404A |
| Cooling Capacity* | 800 | 1100 | 1600 |
| Fan Brand | EBM | EBM | EBM |
| Temperature Controller | CAREL | CAREL | CAREL |
| Lighting | LED Light | LED Light | LED Light |
| 40′ GP Loading Qty. | 10 pcs | 16 pcs | 12 pcs |
*The supplied specification does not indicate the unit of cooling capacity. Confirm whether these figures are expressed in watts before publishing.
Model Options
SV-1910 – 650L
The SV-1910 provides 650L effective capacity and a 2.01 m² display area.
Its 1875 mm cabinet width makes it suitable for medium-sized supermarket frozen-food zones or supplemental island displays.
SV-2510 – 820L
The SV-2510 increases effective capacity to 820L and provides 2.71 m² of display area.
It is suitable for stores requiring a wider frozen-food assortment without moving to the largest cabinet format.
SV-3810 – 1420L
The SV-3810 is the largest configuration, offering 1420L capacity and 4.06 m² display area.
It is designed for high-volume supermarkets and larger frozen-food sections.
Application
Supermarket Frozen Food Sections
The island format provides clear horizontal merchandising for a wide range of frozen products.
Typical applications include:
- Frozen vegetables
- Frozen dumplings
- Frozen pizza
- Ready meals
- Frozen snacks
- Frozen desserts
Frozen Meat
The cabinet can be used for packaged frozen meat products whose required storage temperature matches the specified operating range.
Frozen Seafood
Suitable for packaged fish, shrimp, shellfish and other frozen seafood products.
Ice Cream Display
The horizontal glass-door structure allows customers to browse ice cream and frozen desserts clearly.
Hypermarkets
The SV-3810 provides greater display capacity for high-volume frozen-food departments.
Central Island Merchandising
The low cabinet height makes the freezer suitable for central store positions where product visibility and customer circulation are important.
Retail Chain Projects
Three cabinet lengths allow retailers to apply the same refrigeration concept to different store sizes.
Single Air Outlet vs. Dual Air Outlet Island Freezer
The SV series should be positioned differently from your previous dual-air-outlet model.
A single air outlet island freezer uses a simpler cold-air delivery structure and is suitable for applications where standard frozen-food display capacity is sufficient.
A dual air outlet freezer distributes cold air through multiple delivery paths and may be preferred for wider or more demanding merchandising layouts.
From an SEO perspective, this distinction is important because it gives each product family a separate technical search intent.
Flexible Glass Door Configuration
Different retail layouts require different door-opening methods.
Horizontal sliding doors are particularly useful when outward clearance is limited, while upper/lower configurations can provide convenient access from different sides of the cabinet.
Offering multiple door options makes the SV series suitable for:
- Narrow aisles
- Open supermarket floors
- Multi-directional customer traffic
- Central frozen-food islands
- Customized retail projects
Benefits of Remote Refrigeration
The SV series is designed as a remote freezer cabinet.
Separating the refrigeration unit from the display case can provide several advantages in larger commercial installations:
- Reduced compressor heat near the display area
- Reduced mechanical noise on the sales floor
- Easier integration with centralized refrigeration systems
- Flexible system sizing
- Better support for multi-cabinet projects
This makes the series particularly suitable for supermarket engineering and chain-store projects.
FAQ
1. What is a single air outlet island freezer?
It is a commercial island freezer that uses one main refrigerated air delivery path to distribute cold air through the display cabinet.
2. What temperature does this series operate at?
The specified temperature range is -18°C to -22°C.
3. Is this a remote or self-contained freezer?
This is a remote refrigeration freezer designed for connection to external refrigeration equipment.
4. What refrigerant is used?
The supplied specification lists R404A.
5. What fan brand is used?
All models use EBM fans according to the technical specification.
6. What controller is installed?
The series uses CAREL temperature controllers.
7. What capacities are available?
The models provide:
- SV-1910: 650L
- SV-2510: 820L
- SV-3810: 1420L
8. Which model has the largest display area?
The SV-3810 provides the largest display area at 4.06 m².
9. Can different glass door styles be selected?
Yes. The product can be configured with different upper/lower or horizontal sliding glass door arrangements.
10. Does the freezer include LED lighting?
Yes. All listed models include LED lighting.
11. What products can be displayed?
Typical applications include frozen meat, seafood, vegetables, ready meals, ice cream and other products compatible with the -18°C to -22°C range.
12. Is this series suitable for supermarkets?
Yes. The remote refrigeration design and horizontal island format make it suitable for supermarkets and hypermarkets.
13. What is the difference from the dual-air-outlet series?
The SV series uses a single air outlet, while the dual-air-outlet range uses multiple airflow delivery paths for broader cold-air distribution.
14. Can the freezer be installed in the center of a store?
Yes. The low horizontal structure is well suited to central frozen-food merchandising areas.
15. Which model should be chosen for high-volume stores?
For larger frozen-food sections, the SV-3810 provides the highest capacity at 1420L and the largest display area.
