–40°C Air-Cooled 30 Trays Double Door Trolley Blast Chiller
Highlights
- Double-door trolley structure for higher productivity
- Powerful air circulation for uniform freezing
- Efficient dual-stage refrigeration system
- Stable operation under continuous workloads
- Designed to minimize ice and snow formation
Trolley Type Blast Chiller –40 °C
Air-Cooled Push-Trolley Blast Freezing Solutions
The DF-E Series Trolley Type Blast Chillers are designed for professional kitchens and food processing environments that require fast chilling, stable freezing, and reliable daily operation.
Each model integrates high-efficiency air cooling, dual-stage refrigeration technology, and uniform airflow design, ensuring rapid temperature pull-down while reducing frost accumulation.
The series supports:
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Rapid chilling: +90 °C → +3 °C in 50–70 minutes
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Deep freezing: +90 °C → −18 °C in 120–180 minutes
Equipped with compressors from internationally recognized brands such as TECUMSEH and EMBRACO, the DF-E series delivers consistent cooling performance and long-term operational stability.
The DF-E30T2B is designed for higher-capacity operations requiring increased throughput. With a double-door structure and dual-trolley configuration, it allows simultaneous loading while maintaining uniform cooling performance.
Highlights
-
Double-door trolley structure for higher productivity
-
Powerful air circulation for uniform freezing
-
Efficient dual-stage refrigeration system
-
Stable operation under continuous workloads
-
Designed to minimize ice and snow formation
Technical Parameters
| Item | Specification |
|---|---|
| Model | DF-E30T2B |
| Tray Capacity | 30 trays |
| Door Type | Double door |
| Dimension (W×D×H) | 2060 × 930 × 2150 + 100 mm (casters) |
| Volume | 1230 L |
| Interior Space | 580 × 700 × 1460 mm × 2 |
| Trolley Size | 475 × 650 × 1360 mm (tray spacing 80 mm) |
| Temperature Range | +3 °C to −40 °C |
| Cooling Type | Air cooling |
| Refrigerant | R404A |
| Power | 5400 W |
| Voltage | 220 V / 380 V, 50 Hz |
| Net Weight | 340 kg |
Application
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Central kitchens
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Medium-scale catering facilities
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Ice cream and frozen dessert production
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Meat and poultry pre-freezing





